Menu
Tuck In
Breakfast & Brunch, Served
Our breakfast & brunch menu is a celebration of fresh, local flavours and comforting favourites. From hearty Welsh classics and veggie delights to indulgent toast toppers and light bites, there's something for everyone. Whether you're craving a full breakfast, a simple roll, or a nourishing bowl of porridge, every dish is made with care, and always served with a warm welcome.
See What's for Lunch
Take a break and enjoy a fresh, flavourful lunch in the heart of Hay. Our menu is built around local produce, bold seasonal flavours, and comfort food done right. From hearty Welsh cawl and vibrant salads to warming soups, open sandwiches, and daily specials, there’s something for everyone. Vegetarian, vegan, and gluten-free options are always available. Relax, refuel, and let us take care of you.
Occasions at The Granary
Whether you're planning a birthday brunch, an intimate anniversary dinner, or a festive gathering, The Granary is the perfect setting for your special occasion. Our seasonal menus and welcoming atmosphere make every celebration feel just right.
Delicious Breakfast & Brunch
Click image to view breakfast & brunch menu
TAKEOUT HATCH
COMING SOON!
Yummy lunches
Click image to view lunch menu
Breakfast & Brunch
seasonal menu, subject to change
WELSH BREAKFAST
Smoked streaky bacon, local
sausage, black pudding, tomato, field mushroom, fried egg
£12.95
Scrambled or Poached Eggs on Toast £8.50
Fresh eggs, your way, served on thick-cut toast.
£8.50
Bacon and Fried or Poached Eggs on Toast
A comforting classic – crispy bacon with eggs your way on toast.
£8.50
Buttered Toast with Homemade Marmalade or Jam
Toasted bread with butter, served with your choice of house-made marmalade or jam.
£3.25
VEGGIE BREAKFAST
Glamorgan sausages, herbed tomato,
mushrooms, Granary house spicy beans, fried egg, toast
£12.95
Hummus, Herbed Tomato & Mushroom on Toast £9.25
A plant-based favourite with creamy hummus, yummy herbed tomatoes & sautéed mushrooms.
£9.25
The Granary B.L.T
Bacon, lettuce, tomato & red onion with mayo in a soft roll – our twist on the café classic.
£7.25
Porridge with Toasted Seeds & Maple Syrup
Warming oats topped with toasted seeds and a drizzle of maple syrup – nourishing and gently sweet.
£6.95
Bacon OR Sausage Roll
Warm, crusty roll with your choice of sizzling bacon or sausage – simple and satisfying.
£6.00
3 Egg Cheddar & Chive Omelette & Toast
Fluffy three-egg omelette with mature cheddar and fresh chives, served with toast.
£9.50
Black Mountain’s Smoked Salmon & Poached Eggs on Toast
Locally smoked salmon with delicately poached eggs on toast – elegant and satisfying.
£11.95
Extra add ons
Customise your plate with bacon, egg, sausage, or other extras.
£2 each
seasonal menu, subject to change
Tuscan Bean Soup & Alex Gooch Bread
A rich, hearty blend of Italian beans and herbs, served with artisan bread.
£8.95
Smoked Mackerel Pâté, Organic Rye & Garnish
Delicately smoked mackerel blended into a creamy pâté, served with organic rye bread and seasonal garnish.
£8.95
Local Minute Steak & Eggs
A satisfying plate of seared local steak paired with eggs any style.
£19.95
Local Mountain Lamb Cawl & Mashed Potato
A traditional Welsh lamb stew with root vegetables, served with creamy mash.
£17.95
Warm Goats Cheese Salad, Balsamic Red Onions, Walnuts & Hot Honey
Warm, creamy goats cheese over fresh greens, with tangy balsamic onions, toasted walnuts, and a drizzle of hot honey.
£16.95
Red Dragon Soup & Alex Gooch Bread
A bold, spiced root veg soup with a fiery Welsh twist, paired with local sourdough.
£7.95
‘Granary’ House Spicy Beans, Poached Egg on Garlic’d Toast
Our signature spicy beans with a soft poached egg on garlicky toast, comfort with a kick.
£13.95
Chorizo & Bean Stew & Garlic’d Bread
Smoky chorizo and beans simmered in a rich tomato sauce, served with garlic’d bread.
£16.95
Pea & Mint Falafels (5) Hummus, Pesto, Salads & Slaws
Crisp green falafels served with house hummus, basil pesto, and a vibrant mix of salads and slaws.
£13.95
Leek & Potato Soup & Alex Gooch Bread
A creamy Welsh classic, warming and smooth, served with artisan bread.
£8.95
Local Minute Steak & Frites with Garlic Butter
Tender locally sourced steak, flash-grilled and served with golden fries and garlic butter.
£19.95
Spaghetti Bolognaise
A generous bowl of slow-cooked beef ragu over classic spaghetti, comfort food at its finest.
£17.95
Ratatouille & Garlic’d Bread
A rustic Provençal vegetable medley, slow-cooked and served with garlic’d bread.
£16.95
Salmon & Dill Fishcakes, House Tartare, Salads & Slaws
Golden fishcakes with a dill-infused centre, paired with house tartare and seasonal sides.
£14.95
Special Dining Events
Join Us
Throughout the year, The Granary hosts vibrant dining experiences that celebrate food, music, and community. During HowTheLightGetsIn, the Hay Festival, and other seasonal gatherings, we host unique pop-up evenings, themed menus, and chef-led specials that showcase the best of local ingredients with a creative twist.
Whether it’s a soulful supper during a festival weekend or a cosy winter feast by candlelight, our special events are a chance to slow down, connect, and savour something memorable. Join us for delicious moments that go beyond the everyday.
FESTIVAL OPENING TIMES
Contact
01497 820790
Address
The Granary, 20-21 Broad St
Hay-on-Wye, Hereford HR3 5DB